Job Description

EVENTS BY RHC IS A BOUTIQUE OFF-PREMISEs CATERER BASED IN NEW YORK CITY.  
Inspired by international cuisine, modern dining and exceptional service, we proudly bring a modern take to event dining. The brand is based on knowledgeable and passionate people offering impeccable service, deliciously different menus and a creative culture.   

The Packer is responsible for helping to creat e an inspiring culinary experience for our guests. Their responsibilities include assisting in the smooth and seamless operations of all aspects of the catering and commissary kitchen, by packing out events.  

For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).  

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.  

Responsibilities  

• Prepares and packages all seasonal and delicious house-made products for the guests at our markets and catering events; meets and exceeds guests expectations.  

• Ensures RHC packaging standards are followed accurately and food quality and safety standards are met.  

• Works directly with the cooks and supervisors to execute daily priorities to ensure operations run smoothly.  

• Regularly tastes products to ensure a high standard of product quality, flavor, and freshness are met.  

• Ensures all products received/delivered are accurate according to specifications in quality, and quantity .  

• Puts away inventory, paying close attention to proper rotation, accurate labeling, while handling perishable items safely.  

• Handles damaged, out-of-date, spoils , and returned products to department standards.  

• Follows all food safety and sanitation practices  

Qualifications  

• Organizational skills  

• Ability to read and write English  

• Knowledge of food items and preparations  

• Previous kitchen experience a plus  

• Comfortable with spending hours in a refrigerator while packing  

• Team Player  

• Must be able to lift up to 40lbs  

• Able to stand on their feet for an 8 hour shift  

• Must be 18 years or older  

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